Charlotte, NC, United States
Job ID: 135331
Job Family: Research Services
Status: Full Time
Shift: Day
Detailed Shift and Schedule: M-F; 8-5
Job Type: Regular
Department Name: 55811085045501-Clinical and Translational Science Institute (CTSI)
Overview
JOB SUMMARY
Under administrative review, the clinical research diet coordinator performs management level work directed toward the planning, development, implementation, and evaluation of dietary/nutrition protocols associated with departmental research. Responsible for providing guidance and direction to a diverse group of nutrition staff including Registered Dietitians.
The Clinical Research Diet Coordinator is a key operational leader that oversees CTSI's Clinical Research Unit Bionutrition team and services. This leader provides overall supervision of Registered Dietitian Coordinator(s) and the Metabolic Kitchen supervisor and staff. The Diet Coordinator works with faculty and study teams in planning and implementing nutrition-based studies. This role is also responsible for the following: assistance in planning, preparation, and presentation of research proposals; directs and participates in the collection of dietary data for research purposes; directs, monitors, and participates in the counseling of study participants; serves as nutrition consultant to faculty and dietitian staff in evaluating and/or writing dietary components of research protocols.
EDUCATION/EXPERIENCE
LICENSURE, CERTIFICATION, and/or REGISTRATION
Professional registration by the Academy of Nutrition and Dietetics (AND) and licensure by the state of North Carolina Board of Dietetics/Nutrition (NCBDN) required.
ESSENTIAL FUNCTIONS
SKILLS/QUALIFICATIONS
WORK ENVIRONMENT
Clean, comfortable, office environment