Lexington, NC, United States
Job ID: 135922
Job Family: Support Services
Status: Full Time
Shift: Variable
Remote Opportunity: No
Job Type: Regular
Department Name: 12521085343421-Dietary Services - Kitchen
Overview
JOB SUMMARY:
Responsible for delivering and picking up patient meal trays to/from patient rooms as well as transporting patient meal carts to/from kitchen. Responsibilities also include cleaning equipment.
EDUCATION/EXPERIENCE: High school diploma or GED preferred.
Customer service experience required.
ESSENTIAL FUNCTIONS:
SKILLS/QUALIFICATIONS:
Must be literate in English and able to follow instructions
Must be comfortable interacting with patients, families, and/or caregivers when delivering meals
Ability to communicate with a wide variety of people including patients, visitors, employees, nursing staff, managers, and hospital staff
Desire to achieve high customer service standards
Ability to adjust to the needs of the department
Ability to work weekends and holidays
WORK ENVIRONMENT:
May be required to work in all areas of the Food and Nutrition Services departments including kitchen and retail areas, on nursing floors, and in patient rooms
Exposure to wet tile floors and dangerous, sharp equipment