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Macon, GA, United States
Job ID: 93817
Job Family: Support Services
Status: Full Time
Job Type: Regular
Department Name: 45511053643401-Dietary Services
Job Summary: Responsible for the preparation and cooking of foods for all assigned dining areas and as outlined in major job functions and upholding the sanitation guidelines set by the Department of Health and State of Georgia and exhibits the skill to maintain the food quality standards of Carlyle Place.
Education: High School Diploma or GED required.
Experience: Must have 1 years advanced quality kitchen experience in a cooking position or worked as a Carlyle Place Utility for at least 6 months.
Position Titles and Number Supervised: N/A
Special Training/Skills: N/A